- As the chef and owner of “All One Hundred” stir-fry restaurant, Ching-Yo Xia desperately wants to create delicious fried-rice that tastes exactly how she remembered her father had made it. In order to achieve it, she has to sharpen up her culinary skills by learning from the Master Chef of a high-end teppanyaki restaurant—Zhai-Yu Fu.
Ching-Yo can bear any hardship that comes her way, and isn’t afraid of neither adversities nor challenges; but somehow, she always ends up turning our Culinary Prince Zhai-yu’s graceful life upside down!
During her days learning from Zhai-Yu, Ching-Yo and Zhai-Yu start from quarrelling with each other every single day, to developing feelings for each other. Zhai-Yu gradually falls in love with Ching-Yo’s easy-going personality and realizes he can’t stand a day without Ching-yo by his side…
Yu-Shin Song has had a crush on Zhai-Yu ever since she was a little girl. She even studied to be a heart surgeon so she could cure Zhai-Yu’s illness; but Zhai-Yu only thinks of her as his little sister…
Within each plate of luscious golden fried-rice, each serving of fragrant caramel egg rolls, and each fresh and scrumptious lobster, there is a key to someone’s memory, and secrets between two generations…
Li Qian Na
Ke Shu Qin
Huang Cai Yi
Zhou Kai Wen
Chen Jia Hao
Lu Zhen Xi
Huang Wei Ting
Fang Wen Lin